San Remo
San remo Gluten Free Spaghetti Pasta, 350g
San remo Gluten Free Spaghetti Pasta, 350g
SKU:OILSRGFSGIP350G
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San Remo Gluten Free Spaghetti Pasta 350g is crafted with maize starch, soy flour, potato starch and rice starch, offering a simple gluten-free pasta option. This Australian brand pasta cooks easily and pairs with diverse sauces and meals. With clear ingredient listing and a familiar spaghetti shape, it’s suitable for everyday gluten-free cooking and versatile meal ideas.
CLASSIC SPAGHETTI SHAPE: Crafted in the traditional long, thin spaghetti form, this gluten-free pasta is designed to hold sauces evenly along each strand, ensuring every bite is flavorful. Made with maize starch, soy flour, potato, and rice starch, it cooks consistently to a firm, non-sticky texture. Perfect for tomato-based sauces, olive oil dressings, or vegetable accompaniments, it delivers a satisfying pasta experience suitable for everyday gluten-free meals.
AUTHENTIC GLUTEN-FREE PASTA: San Remo Gluten Free Spaghetti is made from carefully selected maize starch, soy flour, potato starch and rice starch to provide a gluten-free alternative to traditional pasta. This product is suitable for those seeking gluten-free meal options. The ingredients are clearly listed for easy reference and transparency.
VERSATILE USAGE: The spaghetti format pairs well with a wide range of sauces, vegetables and accompaniments. It can be served with tomato sauce, olive oil and herbs, or combined with stir-fried vegetables and proteins. Its neutral taste allows flexibility in meal planning without overwhelming other flavours.
CLEAR INGREDIENT INFORMATION: Ingredients include maize starch, soy flour, potato starch and rice starch. There are no added colours or artificial flavours. The straightforward formulation is ideal for consumers who want to understand exactly what is in their pasta. Always refer to the product label for the most current ingredient details.
AUSTRALIAN BRAND, ITALIAN MADE: San Remo, a trusted Australian pasta brand, brings you this spaghetti crafted in Italy. Produced under high-quality Italian manufacturing standards, each 350g pack delivers consistent texture and taste, perfect for family meals, quick lunches, or dinner preparations.
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Gluten-free spaghetti that cooks easily with a firm, nice texture and pairs well with any sauce for a simple tasty meal.
Tastes close to regular spaghetti and cooks easily a simple gluten-free option that goes well with any sauce.



