Proudly made in Australia with locally sourced ingredients to ensure high-quality pasta with each serving for authentic taste and texture.
Features: - Thin ribbon-style pasta - 100% Australian durum wheat semolina - Rich in plant-based protein - High in fiber - Free of cholesterol - Vegan & Non GMO
Cooking Instructions: Add pasta and 1 Tbsp. of salt to 5 litres of boiling water, cook for 10 minutes or to taste.
