MILKLAB Coconut is a high-performance barista lactose-free coconut milk made with the natural goodness of whole coconut cream. It has a rich and fresh coconut taste which pairs perfectly with the robust flavours of espresso coffee and chocolate.
Features: - Made with 15% coconut cream - Fortified with calcium for healthy bones & teeth - Australia's #1 barista coconut milk for coffee - Ethically sourced exclusively from Sri Lanka
It’s vegetarian, vegan-suitable and halal kosher certified.
Usage: Shake well before use. Best used chilled.
Storage: Once open, store below 4° and consume within 5 days. Don't consume if the seal is broken.
