The high-end Australian plant-based milk brand MILKLAB was created especially for coffee enthusiasts. It's made to add a smooth, creamy texture to espresso-based beverages, so it's a great option for lattes, cappuccinos, and more.

MILKLAB provides a variety of plant-based milk options, such as almond milk, coconut milk, oat milk, soy milk, etc. Every kind is designed to satisfy dietary requirements and health-conscious consumers while enhancing the flavour of the coffee.

Yes, MILKLAB is free of dairy and perfect for vegans, people with lactose sensitivity, and anybody else searching for a plant-based substitute. Its ingredients are carefully chosen to satisfy a variety of dietary requirements without sacrificing flavour.

MILKLAB is made specifically for coffee, so it froths, steams, and blends seamlessly with espresso. It's rich flavour and silky texture complement coffee without separating or curdling as ordinary plant-based milk does.

While MILKLAB is crafted for coffee, it can also be used in smoothies, teas, and cooking or baking recipes as a versatile and healthy milk alternative.

The plant-based milk has several nutritional benefits, such as being naturally high in vitamins and low in cholesterol. It's a healthier choice for people who want to cut out on dairy or saturated fats.