San Remo Macaroni Pasta, 500g

San Remo Macaroni Pasta 500g is made from 100% Australian durum wheat semolina. Naturally containing protein and fibre, it is free from preservatives, artificial colours, and flavours. Cooks in 8–10 minutes while keeping a smooth, hollow tubular shape. Suitable for soups, baked dishes, pasta salads, or macaroni recipes, this 100% vegetarian pasta delivers consistent texture and high-quality results in every meal.

CLASSIC STYLE MACARONI SHAPE: Crafted in the classic macaroni tube shape, this pasta is ideal for holding sauces and combining with a variety of ingredients. The smooth tubular surface and precise dimensions ensure even cooking and consistent texture. Its design makes it suitable for soups, casseroles, pasta salads, and baked recipes, delivering a satisfying pasta experience in every meal.

PREMIUM QUALITY DURUM WHEAT: San Remo Macaroni Pasta is made from 100% Australian durum wheat semolina. Each piece is carefully shaped into smooth, hollow tubes to ensure consistent cooking and the classic macaroni appearance. Crafted to retain the natural texture and taste of high-quality pasta.